Last updated on March 25, 2011 by Liza Hawkins
We have a winner, ladies and gentlemen!
With 33% of the votes, the winner of March Food Challenge: Polenta is:
Polenta Parmesan!
Photo courtesy of KitchenDaily.com |
The idea for this recipe comes from Molly, whose favorite way to eat polenta is with kale and LOTS of garlic. Sounds good to me!
Polenta dinner is planned for Saturday, after which I’ll share the recipe and photos!
Happy Friday everyone; enjoy your weekend!